Happy New Year! I am so excited for a new year because every new year means new beginnings. I wanted to kick off the new year with a popular Vietnamese dish – pho. It’s the recipe all my friends ask me for. To be honest, I haven’t perfected it. The pho I made previously was word for word from my mom, and while she makes a killer pho, I knew I could take it up a notch. I recently spent the holidays with my extended relatives in Michigan and I gotta say their pho game is strong. I had it the first 3 days of my trip from 3 different people, and it was all delicious! After coming back, I was definitely feeling inspired so I pulled out my old pho recipe, did a little research, and changed it up a bit. To start off, my old pho broth was definitely a bit weak on flavor. The basis of any good broth is the meat. In this case, beef. In my old recipe, I only added beef chuck and ox tail. This time around I decided to add a pound of beef bones to the broth. I did some research […]
The post My Updated Traditional Vietnamese Pho Recipe appeared first on Cooking Therapy.