Eaten for breakfast and dessert alike, pandan waffles are a favorite among the Vietnamese community. This pandan waffle recipe pays homage to these famous waffles by creating a waffle that is perfectly crispy on the outside and tender on the inside. In this blog post, learn how to flavor these waffles naturally using pandan leaves...
The post Pandan Waffles (made with pandan leaves) appeared first on Cooking Therapy.
